Traditional and modern cuisine in the picturesque countryside below Hvozd, refreshed with excellent wine from Moravian and French vineyards as well as local beer Falkenštejn
In addition to fine coffee and homemade desserts from Madonna, the Art Nouveau café in the center of Česká Lípa also offers a lunch menu, wine and draft beer.
If you want to enjoy a secluded stay, watch thousands of stars overhead, fall asleep to the sound of sheep bells, and take advantage of the possibilities of convalescent and preventive medicine, the Hvozd Farm is your best choice.
When it comes to beer, it shouldn’t be just about Czech lagers. Brewing is a challenge, an art, a craft… Brewing beer that blends wonderfully with gastronomy and can be enjoyed according to the season or mood – this is the mission of Kocour Brewery from Varnsdorf.
The forest bistro offers not only coffee from the local roastery Caffé08, but also regional beers from Krásná Lípa and Děčín. Homemade lemonades will refresh you on hot summer days, while mixed drinks will be appreciated during evening concerts.
The glassworks restaurant is directly connected to the glassworks itself. Thanks to the glass wall, you can enjoy not only the quality cuisine, which is based on local ingredients, but also the art and craftsmanship of Czech glassmakers hard at work on one of their many fascinating projects.
Restaurace se specializuje v sezóně na denní menu. Součástí podniku jsou i sádky a rybníky, z jejich úlovků nabízí restaurace rybí speciality. Mimo sezónu je v restauraci stálý jídelní lístek nejen s pokrmy z ryb.
Quality ingredients, modern cooking, and a pleasant brewery restaurant with a carefully designed interior – discover the restaurant of the Cvikov brewery!
Treat yourself to a modern gastronomic experience and luxurious accommodation right under the lookout tower in Sloup v Čechách. The philosophy of the Na Stráži restaurant is based on the “farm to table” concept, i.e. a direct connection between local farmers and the kitchen.
Modern technology and traditional craft beer production procedures, the beer itself delivered fresh to customers after maturation, without filtration or pasteurization – the Falkenštejn beer in a nutshell.
Přihlašte se s ním do 28. února na Den otevřených podstávkových domů, který proběhne 30. května 2026 a pomozte nám šířit povědomí o tomto typu jedinečné lidové architektury.
